Seasonal Sustainable Full Service Dinners

Our handcrafted dinner’s feature local, sustainable, organic flavors, free of refined sugars and flours.

Co Host Nicole will ensure your guest are well cared for and all logistics are in place.

From 50 to 200 guests,
plated, family style, buffet and everything in between, we look forward to partnering for your event success!

A Taste of Chef Peter’s menus

  • " I cannot recommend them highly enough! They were helpful and professional, took photos during the event, and even helped us slice up the huge birthday cake we brought ourselves." - Lindsey

  • " I have attended area events catered by The Table Catering, and enjoyed unique, delicious appetizers and sweets and even a remarkable non-alcoholoic lemonade which I wish I could replicate." - Joan

  • "Thank you so much for the absolutely delicious meal and for the incredible service. We would recommend you all in a heartbeat." - Keith